STARTERS

Soup of the day $ 10

Sausage and Meatballs - Grilled Homemade Sausage (3) and Meatballs (3) served with Tomato Sauce on the side. $15

Carpaccio Di Manzo - Thinly sliced Beef in a Mustard Sauce topped with Capers and Shaved Parmesan Cheese. Gluten free. $ 15

Polpo alla Griglia - Grilled octopus,string beans, red onions, black olives, extra virgin olive oil and fresh lemon juice $18

Calamari Fritti -  Lightly Battered fried calamari served with with Arrabiata sauce. $15

Calamari Piccata - Grilled Calamari steak sautéed in Lemon, Caper sauce and served with arugula, chopped tomatoes. $14

Pomodori Burrata - Heirloom Tomatoes, Green Beans, Creamy Burrata Cheese and Extra Virgin Olive Oil. Gluten free. $ 16

Insalata Romana - Romaine Lettuce, Anchovies, Shaved Parmesan Cheese, Caesar Dressing. $12

Insalata Di Barbabietole - Red and Yellow Roasted Beets, Walnuts, Mixed Greens and Gorgonzola Cheese, Balsamic vinaigrette. $ 12

Insalata Tricolore - Mix of endive, radicchio and arugula, extra virgin olive oil and fresh lemon juice dressing, shaved Parmesan cheese on top. Gluten free. $12

Insalata Di Farro: Chopped Cucumbers, Italian Barley, Eggplant, Zucchini, Shaved Parmesan Cheese and Tomatoes. $12

Insalata di Tonno: Albacore tuna, romaine lettuce, cherry tomatoes, red onions, green beans, potatoes, hard-boiled egg, extra virgin olive oil and fresh lemon juice dressing. $18


PASTA AND RISOTTO

Pasticcio Di Lasagna  - Stacked layers of flat pasta filled with meat sauce, béchamel sauce, Parmigiano cheese and baked in the oven. $ 20

Tagliatelle Bolognese - Flat Pasta, with beef ragu (Meat Sauce). $ 24

Ravioli - Ricotta & Spinach stuffed pasta, Butter and Sage Sauce. $ 22

Tagliatelle alla Emiliana - Flat pasta, mushrooms, prosciutto cotto, and green peas in a creamy tomato sauce (Vodka Sauce) $28

Risotto Salsiccia E Polpette - Italian Carnaroli Rice, Homemade Sausage and Meatballs in a Tomato Sauce. $ 26

Farfalle alla Vodka con Salmone - Bow Tie Pasta, Creamy Tomato Sauce, Salmon chunks. $ 26.00

Spaghetti Aragosta: Spaghetti Pasta, Main lobster chunks, cherry tomatoes, arugula in a white wine and tomato sauce. $30

Spaghetti Vongole - Manila clams, cherry tomatoes in a white wine garlic sauce. $28

Spaghetti Al Pomodoro- Spaghetti Pasta, Tomato sauce. $ 18

Penne Arrabbiata - Penne Pasta, Light Spicy Tomato Sauce. $ 18


MAIN COURSES

Filetto Al Peppe Verde -  8 oz Filet Mignon, Brandy green peppercorn sauce, served with mashed potatoes and sautéed spinach. $34

Scottadito D'Agnello - Grilled rack of lamb, served with sautéed spinach and mashed potatoes. $34

Costoletta di Vitella: Veal chop, baked in the oven with a crusty Parmigiano top, served with balsamic demi-glaze, mashed potatoes and grilled asparagus. $45

Osso Buco Milanese: Pork Braised in a Brown Sauce served on Saffron Risotto Milanese Style. $28 

Saltimbocca alla Romana - Sauteed veal cutlets with prosciutto and sage, in a white wine sauce, served with mashed potatoes and sauteed spinach. $ 28

Veal Marsala - Veal cutlets sautéed in Marsala wine sauce and mushrooms, served with mashed potatoes and sautéed spinach. $28

Pollo Vesuvio - Boneless chicken stew, dark and white meat braised in tomato sauce with potatoes, black olives, onions and cherry tomatoes. $28

Salmone - Grilled skin-on salmon served with julienne vegetables and potatoes Nouvelle. $28

Branzino - Grilled Stripe Bass served with Julienne Vegetables and Sautéed Spinach. $38



Pizza

Margherita - San Marzano Tomatoes, Mozzarella Cheese and Fresh Basil. $ 12.00

Calabrese - Tomato Sauce, Mozzarella Cheese and Spicy Salami. $ 14.00

Romana - Tomato Sauce, Mozzarella Cheese, Prosciutto, Fresh Arugula and Shaved Parmesan Cheese. $ 18.00

Quattro Stagioni - Tomato Sauce, Artichokes, Black Olives, Mushroom and Italian Ham. $ 16.00

Burrata E Pomodorini - Cherry Tomatoes and Creamy Burrata Cheese. $ 18.00



DESSERTS

Homemade Tiramisu - Lady fingers, mascarpone cheese, espresso coffee liqueur and cocoa powder. $ 10.00

Panna Cotta - Homemade Italian vanilla bean custard, raspberries and strawberry sauce drizzle. $ 10.00

Torta Di Cioccolato - Homemade chocolate hazelnut layer cake, served with vanilla ice cream. $ 10.00

Cannolo Siciliano - Crunchy pastry shell, sweetened ricotta cheese and drizzled chocolate sauce. $ 10.00